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Old 12-17-2014, 09:28 AM   #1835
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Thanks for the suggestions. I already do most of those, only a half avocado daily though, and I switched over to almond butter. Which in my opinion taste better than peanut butter. Coconut oil I use daily, not just for calories, but every morning I use a small spoonful to slosh around for 15 minutes. Best thing in the world for your gums and killing bacteria.

Haven't weighed-in in two wks now. So Sunday will be the end of my bulking routine, and I'll post my start/end numbers. Have to say my strength has greatly increased, even though I don't lift heavy anymore, don't want to risk an injury, and still recovering from back surgery, so it's mostly body weight resistance and light weights.

Squat only my weight or just a tad more, which is very easy to do for 20/25 reps. My goal was to hit 25 Decline Pushups, feet on the bench while holding Dumbbells to get lower, which I have accomplished . Cardio I've kept to a minimum.

I just naturally have a small frame, size 0, 2, or 4 depending on the brand name, so getting a "stocky" build is nearly impossible.

Again, thanks for the good advice. This wk I'm adding another protein drink in between meals, so that's three per day plus meals and snacks.
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Old 12-17-2014, 12:02 PM   #1836
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Quote:
Originally Posted by Normagene View Post
Thanks for the suggestions. I already do most of those, only a half avocado daily though, and I switched over to almond butter. Which in my opinion taste better than peanut butter. Coconut oil I use daily, not just for calories, but every morning I use a small spoonful to slosh around for 15 minutes. Best thing in the world for your gums and killing bacteria.

Haven't weighed-in in two wks now. So Sunday will be the end of my bulking routine, and I'll post my start/end numbers. Have to say my strength has greatly increased, even though I don't lift heavy anymore, don't want to risk an injury, and still recovering from back surgery, so it's mostly body weight resistance and light weights.

Squat only my weight or just a tad more, which is very easy to do for 20/25 reps. My goal was to hit 25 Decline Pushups, feet on the bench while holding Dumbbells to get lower, which I have accomplished . Cardio I've kept to a minimum.

I just naturally have a small frame, size 0, 2, or 4 depending on the brand name, so getting a "stocky" build is nearly impossible.

Again, thanks for the good advice. This wk I'm adding another protein drink in between meals, so that's three per day plus meals and snacks.
Ummm

Where's the pics?
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Old 12-17-2014, 12:34 PM   #1837
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Hi all. I'm still here, haven't been in the gym for way to long, injury after injury, not related to lifting.

Anyways you may find this interesting, there's a lot of info but I will try to weed out the unnecessary and post it in sections if need be.

This is from a program called 14 day muscle mass. A few years ago when I went on a weight loss diet and exercise program I went from 235lbs to 165lbs, I then followed this for a short while and went to 185, that was where I was in the photo's I posted in the weight loss thread. It does require a lot of eating and you have to adjust it to your schedule but it will work with most people. There is a link in one of the pages for various meal plans, check it out.


The concept of Extreme (Anabolic) Overfeeding is to consume 1500 over
the number of calories (12-14.5 per pound of bodyweight) it takes to maintain
existing muscle mass. A 200 lbs. bodybuilder for example requires
2,400

(200 x 12) to
2,900 calories (200 x 14.5) to maintain existing muscle mass/

strength and compensate for daily (exertion) activity levels.. Adding 1500
more calories jumps the daily totals up to 3,900-4,400 MEGA-CALORIES.
In some difficult to gain muscle mass cases an addition of 500 calories daily
each week may be necessary.
EXTREME (ANABOLIC) OVERFEEDING CONSUMPTIONS
PER DAY OBJECTIVES:
CALORIE LEVEL REQUIREMENTS 3,900-4,400
12-14.5 calo ries per pound of bodyweig ht (+ 1,500)
COMPLETE PROTEINS 20%
COMPLEX CARBOHYDRATES 50%
FATS 30%
(Saturated-Monounsaturated-Polyunsaturated)
Note:
The macronutrient percentages shown above are the recommendation of
Dr. Akerfeldt, but are not written in stone. You may find that due to your own
unique individuality a different macronutrient ratio may be better utilized such
as: ___Protein 30-55% Carbs 40-45% Fats 10-15%___
Thoughts On The Macronutrient Ratio Theory
Don’t handcuff yourself to a fixed macronutrient rationing pattern, as shown
in the display chart above, day after day. Macronutrient ratios need to be
adjusted in accordance with non training and training days, be it for the
overfeeding or underfeeding phases of the Anabolic Burst Cycle System..
For example on training days you may need to consume 25% of calories in
the form of proteins, 60% carbohydrates and 15% fats. On non-training days
the ratios could hypothetically change to 40% proteins, 50% carbohydrates
and 10% fats.


Additionally the macronutrient ratio’s for pre and post workout meals/snacks
will be different than for the same time meal/snack schedules on non-workout
days. Without a doubt daily macronutrient ratios are difficult to guestimate,
unless you are under the watchful eye of Chris Aceto, Chad Nichols or Hany
Rambod.
To accomplish a goal of gaining muscle mass, you must keep track of the
ratio of macro-nutrients and daily calories consumed. If you haven’t been
keeping track, how can you be sure you are giving your body what it needs
to maintain and increase the anabolic muscle building metabolism?
To access your current nutritional
protocol on a daily basis with accuracy
it is a good idea to keep a detailed
record of everything you eat on a daily
basis. Weigh and measure all foods
and record the amounts eaten at each
meal. At the end of the week, calculate
the total calories, grams of proteins,
carbohydrates, fats and ratios of each
and then average out the daily calories
consumed. Armed with this information
it’s now just a matter of subtracting the ratio of macronutrient calories as
discussed earlier for achieving the desired muscle mass gain effect.
To access your current nutritional protocol on a daily basis with accuracy
it is a good idea to keep a detailed record of everything you eat on a daily
basis. Weigh and measure all foods and record the amounts eaten at each
meal. At the end of the week, calculate the total calories, grams of proteins,
carbohydrates, fats and ratios of each. Figure your average daily calories.
Armed with this information it’s now just a matter of subtracting the ratio of
macronutrient calories as discussed earlier for achieving the desired muscle
mass gain effect.




Last edited by CFD; 12-17-2014 at 12:49 PM.
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Old 12-17-2014, 12:38 PM   #1838
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Sacred Nutrition Adventure
Larry Scott, the first IFBB Mr. Olympia, has said on hundreds of occasions
that putting on muscle mass is at least 80% nutrition. Actually, when Larry
said 80%, he just picked that figure out of the air to emphasize upon the
mindset of bodybuilders just how important the nutrition factor is when
combined with heavy iron workouts.
Note:
No amount of training can offset a poor nutritional lifestyle. You won’t

recover and adapt between workout sessions if you are eating too little of the
proper foods (or too much of the wrong ones).
To get anabolic steroid-quality growth with FOOD instead of drugs begins by
consuming sufficient quantities of (“low-water”) macronutrient unprocessed
super foods for the muscle mass building phase. This necessarily incomplete
list of ‘LIFE FORCE’ foods include:
PROTEINS
Fish –
Is the easiest meat to assimilate, and pound for pound it contains

more protein than any of the other listed meats.
White fish:
This is fish that is less than 2 percent fat, including cod, flounder,

haddock, pike, yellow perch, and sea bass.
Fat Fish:
This is fish that has 2-5 percent fat, including brook trout, mullet

and white perch.
Oily Fish:
This is fish that contains 5 percent

or more of Omega 3 fats, and includes herring,
lake trout, salmon, sardines, and tuna. Tuna is
an excellent source of protein, but be sure it is
water packed and sodium-free.
15

Japanese-style sushi and sashimi
(raw fish), prepared by an experienced

chef are excellent and highly recommended protein sources.
Poultry –
Chicken (skinless breasts), Duck, Quail, Squab and Turkey

Meats –
Beef (flank steak), lamb and veal –

Trim off all fat and cook as rare as possible.
Obtain fresh, not precooked, pre-packaged or
canned.
Use alternative cooking methods such as
grilling, pan searing, micro waving and
smoking for fish, poultry and meats
Dairy Products –
Cream Cheese, Cottage Cheese, Milk, Butter Milk, Yogurt

(low fat), Various Cheeses ((Cheddar, Jack, Mozzarella, Parmesan, Swiss,
etc.), Egg Whites
CARBOHYDRATES
Desirable carbohydrates should come from breads and cereals; fruits, “high
water”

vegetables, plus fresh squeezed juices; and simple, unrefined sugars.
Here are some examples:
Oatmeal, Pasta, Pitas, Rice (Brown/long cooking), Stone Ground Whole
Grain Bread and Yams
Apples, Cantaloupes, Grapes (white and
dark), Grapefruit, Oranges, Pears, Plums and
Strawberries
Asparagus, Broccoli, Green Peppers,
Mushrooms, Spring Mix Salad, Tomatoes and
Fresh or Frozen Green Beans, Carrots, and Corn
16

FATS
Friendly (Good) Fats include Unrefined/unprocessed Canola Oil, Flaxseed
Oil, Virgin Olive Oil (strong olive flavor), Peanut Butter (all natural), Raw Nuts,
Safflower Oil, Sesame Seed Oil (strong nutty flavor), Sour Cream (low fat)
and Wheat Germ Oil
______Junk-Food Cheat Strategy______
Extreme overfeeding requires eating prodigious amounts of Protein-Rich,
High-Calorie Foods-Plus Lots of (Certified Raw) Milk. A bodybuilder, who
really wants to put on some muscle size and gain strength, should adopt a
Junk-Food Cheat Strategy by avoiding certain foods and eating everything
else.
Avoid These Food Traps:
Stay

clear of the cardiac specials such as;
cheeseburgers, French fries, hot dogs,
pizza and sausage etc. Eliminate all white
sugar from the diet – use honey or raw
sugar instead and use it liberally. No more
white bread and rolls – use whole wheat or
corn bread only liberally spread with sweet butter. Do not eat candy but if you
crave a sweet, make it pure chocolate. Forget the oleo and use real butter
– generously. Eliminate fancy ‘one dessert to many’ pastries – pies, cakes,
cookies and doughnuts.
Eat These Foods:
Natural ice cream, chocolate

or banana pudding, natural brown rice pudding
or a dish of sliced bananas, dates figs with
honey; serve all of these with heavy cream.
All types of rich soups and stews; thick gravies,
all types of cereals, especially oatmeal (with
heavy cream, not milk or half-and-half), all pasta
17

dishes, 2 quarts of milk a day, seedless raisins, dates, fresh figs, banana’s;
plenty of potatoes baked in their skins, with butter, yams and unsalted nuts.
Beverages:
Distilled or purified water, herb tea, bottled vegetable and fruit

juices from fresh sources. Drink fresh fruit juices preferable on a empty
stomach upon arising in the morning. Also drinking a high-glycemic simple
carb drink such as fresh squeezed orange juice (with some protein powder
mixed in) 30-40 minutes after a workout session spikes insulin levels which
in turn shunts glycogen and protein into workout depleted muscles.
Drinking fruit juices at any other time, except when consumed with solid food
meals, tends to cause insulin levels to sky rocket. As a result fat that normally
would be used for energy is shoved into the muscles by the insulin spike.
Work Break Snacks:
At break-times at work, drink

muscle shakes and/or eat protein bars. If you are low on
the dollar bills and can’t afford to buy commercial brand
muscle shakes and protein bars, here are some ‘broke till
payday’ optimum anabolic advantage recipes for each.
BONZAI MUSCLE SHAKE
This muscle shake will give you some extra calories and compared to the
ready-to-drink shakes it isn’t that expensive.
2 cups non-fat milk
2 raw eggs
½ cup heavy whipping cream
8 tbsp. powdered milk
2 tbsp. peanut butter
2 scoops ice cream
2 tbsp. 100% egg protein
1 banana
Mix ingredients in a blender at high speed for 20 seconds and drink entire
amount twice daily or more in addition to regular meals.
18

SPARTAN MUSCLE SHAKE
Mix up 1 liter of Raw Goats Milk + 12 organic raw eggs + 2 large
tablespoons of raw honey (a banana is optional). Blend the ingredients
and store in the fridge.
Drink ½ to 1 glass full every 2-3 hours after

training up until you retire to bed. You can also drink this muscle shake
at two other preferred times during the day as well
This protein muscle shake come from the super nutrition kitchen of
Australian bodybuilder, Anthony Bova the creator of the. SPARTAN
HEALTH REGIMEN program which is a diet, training and lifestyle program
aimed at health and fitness fanatics
POOR MAN’S PROTEIN BAR
Here is a protein bar you can make at home. It’s quick, basic and loaded
with quality calories Ace Iron Man magazine professional photographer,
Mike Neveux once said a concoction almost identical to this, helped
transform him from a skinny runt to a formidable size. For about two
years, wherever he went the (protein bars) went along with lots of milk!
1 cup natural creamy peanut butter
1 cup dark raw uncooked honey
*1 cup protein powder
3 cups raw wheat germ
Mix the ingredients together in a bowl. Press the mixture into an oblong
dish or pan Tupperware is nice. Put it into the fridge, cut into squares.
* Any powder you prefer will be fine as long as it’s easily digested – and tasty!!

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Old 12-17-2014, 12:44 PM   #1839
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Eat By the Cloc k
8 Extreme (Ana bolic) Overfee ding [s] Per Day
During the next 14 days it will be advantageous to spread-out your meals/
snacks into a synchronistic 8-feedings-a-day frequency plan (aka-Meal
Patterning) in order to avoid having to eat 3 huge meals. To get the calories
and macronutrients needed you’ll almost certainly have to resort to this type
of eating habit…for it cannot be obtained by eating 3 huge meals a day
unless you want to have a huge belly, poor digestion, and feel sluggish etc.
Let about 1.5 to 2.0 hours elapse between feedings of meals/snacks for good
digestion.
The 8 meals/snacks suggestion” is a definite ‘must follow’… since your
objective is to gain maximum muscle mass and strength fast! Plan a meal/
snack-schedule which best fits your daily routine and don’t deviate from it.
Why? The internal mechanisms of the body respond best to regularity and
as a result the reflex action of the digestive system becomes very calorie
efficient.
Unless you are a contest entering and winning or sponsored tier one Pro,
most bodybuilders have to earn a living in order to pay the bills and put food
on the table. With that in mind here’s a sample Eat By the Clock 8 meals/
snacks-a-day food map that segues nicely
into an 8 hour work day.
Breakfast, lunch and supper will account
for about 74% of daily calories consumed
while the remaining 26% consists
of supplemental feedings of quicklyconsumed
high protein liquid/solid food
sources (i.e. ready-to-drink shakes,
protein bars etc.):

Eat By the Cloc k
BREAKFAST
7:00 – 7:30 AM. 1 quart skim milk
6-7 egg omelets with Muenster cheese
2 slices buttered whole wheat toast
3 oz. red meat
8 oz. orange juice
1 piece fresh fruit
MID-MORNING SNACK
10:00 – 10:15 AM. (Work Break) Ready-to-drink shake 25-50 grams protein.
LUNCH
12:00 – 12:30 PM. 2-3 meat or egg sandwiches
1 hard-boiled egg
2 oz. cheese
1 pint ice cream
2 8 oz. whole milk
1 fresh Apple
MID-AFTERNOON MEAL
2:30 – 2:45 PM. (Work Break) Small pre-workout meal (approximately 3.5-4 (Work
Break) hours prior to workout). Two pre-cooked
protein fish patties. *See 2-option recipe below.
PRE-WORKOUT SHAKE
5:00 – 5:30 PM. 5-40
gm slow release carb /20-50 gm protein

pre-workout shake
(approximately 30-90 minutes

prior to workout)
6:00 – 7:30 PM
Myofibril / Mitochondria Zone Workouts

50-50 POST-WORKOUT SHAKE
7:30 – 8:00 PM. 50-50 carb/protein
post-workout shake (within 30

minutes after workout)
21

DINNER
9:00 PM.
12-16 oz. red meat (lean beef or fish, poultry)

Salad (lettuce, tomato, salad oil).
2 medium potatoes
1 cup frozen peas (cooked)
2 pieces of fresh fruit
BEDTIME SNACK
10:30 PM.
Popcorn, all you can eat; go easy on salt but use

some butter, unsweetened Grapefruit juice
*PROTEIN FISH PATTIES
Option No. 1
• 14 oz. of fresh salmon (fresh Coho silver is best but canned or pouched
salmon/water packed Alba core tuna will work)
• 3 large eggs
• ¼-½ dry cup of Krusteaz Pancake mix (or amount need to make proper
consistency)
• Onion & Garlic powder or Johnny salt to taste
• Tabasco sauce (optional)
• Extra Virgin Olive Oil
• Medium Mixing Bowl
• 10” Teflon Frying Pan
Break or shred the fish in the bowl. Add in the eggs, Krusteaz Pancake mix
and eggs and seasonings (onion, garlic powders, Tabasco and/or Johnny salt
etc.) and continue mixing. Form into two large patties.
Coat the bottom of a Teflon fry pan with Virgin Olive Oil and heat on stove
top burner on medium high until the virgin oil is hot enough to the cook
patties (test by throwing a pinch of the patty mixture into the pan. If there is
a popping sound the virgin oil is hot enough.) Do not overheat.

22

Throw the two fish patties into the fry pan and cook each side to a golden
brown.
Each fish patty contains a big 60+ grams of protein and plenty of omega 3 oils.
Option No 2
Tuna patties recipe::Two cans of water-packed tuna, one whole egg, crumbs
from 8 small crackers, plus any of the other ingredients you prefer from the
salmon patties. Make four patties and pan fry lightly in olive oil and or butter
or whatever frying agent you want to use.
Codes: B
= breakfast, MM = midmorning snack, L = lunch, MA = midafternoon

meal
PWS = pre-workout shake, 50-50 PWS = 50-50 postworkout

shake,
S = supper, BS = bedtime snack, gm = grams

The above 8 extreme overfeeding meals/snacks-a-day food map and another
to follow later for extreme underfeeding are only intended as a guideline for
ideas. Your energy requirements, and ability to gain muscle mass will be
different from others. John Parrillo’s Performance Nutrition Manual offers
some terrific detailed sample diets for calorie intakes up to 10, 000.
Visit:
www.parrillo.com for more details.

Experiment —
don’t eat the same foods day in and day out. Vary your

food choices (shredded chicken for water packed tuna etc.) so your internal
body processes will be stimulated to stay alert and as effective as possible
for upping the muscle mass gain factor. Remember when making food
exchanges to maintain approximately the same percentages of proteins,
carbohydrates and fat calories.

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Old 12-17-2014, 01:04 PM   #1840
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There's a lot more to this, if interested I'll post the rest of it.
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Old 12-17-2014, 03:13 PM   #1841
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Please critque my technique! 425lbs, slowly building up after straining my MCL about 2-3 months ago. Goal is to hit 500lbs. I am self taught and the guys I lift with don't deadlift...Sorry for the weird camera angle, my buddy didn't quite get it.



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Old 12-17-2014, 03:21 PM   #1842
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There are others here more knowledgeable than me but from what I can see form looks good, backs straight which is very important to prevent injury. Just curious as you cannot see in the video, what are you using for a grip?
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Old 12-17-2014, 03:25 PM   #1843
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I think I picked it up at the end, it looks like you're holding the bar with to overhand grips(palms down. I stagger them, one up, one down, seems to give me a better grip and eliminates that week link.
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Old 12-17-2014, 03:35 PM   #1844
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Quote:
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Please critque my technique! 425lbs, slowly building up after straining my MCL about 2-3 months ago. Goal is to hit 500lbs. I am self taught and the guys I lift with don't deadlift...Sorry for the weird camera angle, my buddy didn't quite get it.



Looks good and strong but I'd like to see next time you deadlift where the bar is when you start the lift in relationship to being either against or away from your shins.
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Old 12-17-2014, 03:40 PM   #1845
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Looks good and strong but I'd like to see next time you deadlift where the bar is when you start the lift in relationship to being either against or away from your shins.
It's tough to see but it looks close. I may be wrong in doing it but I hold the bar close. I've on occasion scraped my shins with the bar. Thoughts?
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Old 12-17-2014, 03:55 PM   #1846
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It's tough to see but it looks close. I may be wrong in doing it but I hold the bar close. I've on occasion scraped my shins with the bar. Thoughts?
It should. That is why a lot of times at PL'ing meets you see bloody shins. For big deadlifters an inch away from your shins can be a 50lb difference.
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Old 12-17-2014, 03:56 PM   #1847
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and loose the wraps, and hold it at the top for another second.
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Old 12-17-2014, 03:58 PM   #1848
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It should. That is why a lot of times at PL'ing meets you see bloody shins. For big deadlifters an inch away from your shins can be a 50lb difference.
Exactly!!

When that bar gets away from you, when you start the lift, you are losing all that leg strength. Then all you have left is hips/back. And you don't want to pull with just that group of muscles. ..unless you just hate your back for some reason.
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