Quote:
Originally Posted by Xanthos
Heh. Just wait until its pizza thats been sitting on the counter for a couple days.
As long as its not turning green yet, right?
- X
P.S. - On that note, I've had a can of ravioli's for lunch every day for the last week. And I'm having another one today. 
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Thankfully we have a fridge in here. And a microwave.