Quote:
Originally Posted by Aubrey64
I personally like tempeh better, because the texture and its a lot easier to cook compared to tofu. If a good cook is cooking tofu, than I love it, but whenever I try to cook with it, it just tastes like a flavorless sponge  where tempeh is super easy, and it tastes really good |
I'll have to give it a try when I come across it.
