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Originally Posted by SSGirl
Very nice car!!! Welcome! 
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Thank you very much. Your car is gorgeous as well. I love the stripes.
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Originally Posted by Darth_Emma
Rum Cake
Ingredients:
1 lb chopped walnuts
1 yellow cake mix (without pudding added)
1 small package instant vanilla pudding
4 eggs
1/2 cup cold milk
1 stick of butter, melted
1/2 cup Bacardi dark rum
---Glaze---
1/2 cup butter
1 Tbsp. water
1 cup sugar
1/2 cup rum
Preparation:
Cake: Preheat oven to 325 degrees F. Grease and flour a 9x11 cake pan. Sprinkle half the nuts on bottom of pan. Combine all cake ingredients. Beat for 2 minutes on high with electric mixer. Pour into prepared pan. Sprinkle the remaining nuts on top. Bake for about 1 hour. Cool in pan.
Glaze: Melt butter in saucepan. Stir in water and sugar. Boil 5 minutes, stirring constantly. Remove from heat and stir in rum. Note: The rum will cause steam. Be careful not to burn yourself.
Prick top of cake with skewer. Drizzle or spoon glaze over top of cake.
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I have this recipe as well and it's fantastic. Several of my coworkers will make it throughout the year and bring it in for birthdays and we make jokes about having to take breathalyzer tests before we can go back to work because you can really taste the rum in it. If you want to change the flavor of it, you can change the type of rum you use - I like Captain Morgan's Spiced Rum. Yummy!